CARVERSTEAK
A reimagining of the classic steakhouse experience offering dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and playful vegan selections in a modern environment. The property’s exclusive steakhouse presents an expansive bar and lounge area, a plush main dining room and a sweeping terrace with outdoor bar and lounge gardens overlooking the Las Vegas Strip. Executive Chef Daniel Ontiveros’ menu is paired with a dynamic beverage program from acclaimed master mixologist Francesco Lafranconi featuring contemporary interpretations of classic cocktails, an extensive wine list and a curated whiskey collection.
Hours of Operation
Sunday
5:00 PM - 10:00 PM
Monday
5:00 PM - 10:00 PM
Tuesday
5:00 PM - 10:00 PM
Wednesday
5:00 PM - 10:00 PM
Thursday
5:00 PM - 10:00 PM
Friday
5:00 PM - 11:00 PM
Saturday
5:00 PM - 11:00 PM
Bar Hours
Sunday - Thursday
Friday - Saturday
5:00 PM - 11:00 PM
5:00 PM - 12:00 AM
Location
The District
Located next to the Conrad Valet at the East end of The District
Attire
Business Casual
Contact
General Inquiries
SPECIAL EVENTS
New Year's Eve Gala
Two Seatings
Dec 31 @ 5:00 PM - 12:00 AM
Ring in the New Year at Carversteak! Join our exclusive gala with two seatings at $195 and $295 per person. Celebrate with a midnight champagne toast, indulge in artisan steaks, and enjoy bespoke cocktails for an unforgettable evening.
